Q.) Vinegar fermentation involves
Q.) Which of the following involves the formation of nitrate from ammonia
Q.) In alchoholic fermentation, CO2 is evolved during
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Q.) Thermo resistant bacteria are important in the preservation of foods by
Q.) First genetically engineered and biotechnologically produced vaccine was against
Q.) The outstanding example of traditional microbial fermentation product is
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Q.) Tobacco and tea leaves are fermented to give flavour and taste. This type of fermentation is known as
Q.) The best medium for the production of Penicillin is
Q.) The fungus used in the industrial production of citric acid:
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