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Lipids & Fats | Multiple Choice Questions (Set 3)

Lipids & Fats | Multiple Choice Questions (Set 3)

Q.) Atherosclerosis and coronary heart diseases are associated with the diet:

Q.) An important finding of Fabry’s disease is

Q.) The percentage of polyunsaturated fatty acids in butter is

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Q.) Phrynoderma is a deficiency of

Q.) An important feature of Zellweger’s syndrome is

Q.) A significant feature of Broad Beta disease is

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Q.) The percentage of polyunsaturated fatty acids in soyabean oil is

Q.) The percentage of linoleic acid in safflower oil is

Q.) Gaucher’s disease is due to deficiency of the enzyme:

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Q.) Triglycerides are

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